"Thanks," she says as she takes the bottle from him, twisting it open for a quick sip.

She contemplates the best answer as she takes another bite from her pizza slice. "There's a few different reasons," she says with a shrug. "My family's Jewish, so my parents already eat Kosher, so pork is already out. Plus my family has a history of health problems, so it's better to avoid some of the riskier foods. And...I dunno, I just feel bad about it. Some of those documentaries they show about how animals are treated to prepare them for slaughter are kind of horrifying."